In the serene setting of Cyprus' unspoilt coastline, Anassa presents a dining experience defined by refinement, authenticity, and exquisite craftsmanship. Each dish is thoughtfully created to reflect the island’s rich culinary heritage while embracing the finest Mediterranean influences. Under the guidance of Executive Chef David Goodridge, Anassa’s restaurants offer an exceptional gastronomic journey — one that celebrates local flavours, seasonal ingredients, and the timeless art of hospitality.
Freshness at the Heart of Every Dish
At the core of Anassa’s culinary philosophy lies a simple but powerful commitment: to serve food prepared with integrity, rooted in nature, and presented with elegance. Uniquely among Cyprus hotels, Anassa produces much of its own cheese, breads, pastries, jams and sauces directly on-site, ensuring unparalleled freshness. Menus thoughtfully include gluten-free, dairy-free, sugar-free, vegan, and vegetarian options, allowing every guest to enjoy a deeply personal dining experience.
Whether beginning the day with an abundant breakfast, indulging in a leisurely lunch, or dining beneath the stars, each meal honours the island’s seasonal abundance.
Basiliko — Intimate Dining with Asian-Mediterranean Flair
Nestled beneath vaulted stone arches, Basiliko offers a discreet, romantic setting unlike any other. By candlelight and soft music, guests savour an inspired fusion of Asian and Mediterranean cuisine, where precision, flavour, and artistry come together in perfect balance. Ideal for intimate celebrations and refined evenings.
Helios — French-Mediterranean Fine Dining with Live Music
With grand interiors and sweeping sea views, Helios embodies timeless elegance. The restaurant’s contemporary French-Mediterranean menu is complemented by live classical music performances, creating a sophisticated atmosphere where each course reflects both creativity and seasonality, accompanied by the finest wines from the island and abroad.
Amphora — Casual All-Day Dining with Sea Views
At Amphora, guests enjoy a relaxed, open-air setting offering international buffet breakfasts, and themed evening dining with live cooking stations. Here, Cypriot specialities and international favourites are presented with warmth and generosity, framed by uninterrupted views of the sea.
Pelagos — Poolside Flavours of Cyprus
Framed by views of the pool, gardens and Chrysochou Bay, Pelagos brings Cyprus' vibrant Mediterranean flavours to life. An open-air taverna, Pelagos features a show kitchen and grill, offering fresh seafood, seasonal mezze, crisp salads and homemade pastas — ideal for leisurely lunches or informal poolside dinners.
Village Square — A Celebration of Cypriot Heritage
Once a week, Anassa’s Village Square transforms into an authentic Cypriot feast. Guests gather beneath the stars to enjoy live cooking, traditional music, and dancing, creating a joyful and immersive celebration of local culture and cuisine.
Bars & Lounges — Elegant Spaces to Unwind
Throughout the resort, Anassa’s bars provide refined settings for every occasion:
• Armonia Bar — expertly crafted cocktails, fine wines and live music performances
• Meltemi Pool Bar — refreshing drinks and light snacks served by the pool, complete with a swim up bar.
• Blue Bar — a relaxed beachside bar offering daytime refreshments and stunning sea views
Dining at Anassa: An Experience Tailored to You
Whether celebrating a special occasion, enjoying a family gathering, or simply seeking quiet moments of culinary pleasure, Anassa offers private dining options, chef’s table experiences, sommelier-led wine tastings, and full in-room dining services — ensuring every meal is thoughtfully tailored to each guest.
Discover the full Anassa dining experience: https://www.anassa.com/dine
At Anassa, dining is elevated beyond the plate — it becomes an elegant expression of Cyprus’ culinary soul, where every ingredient, every flavour, and every setting is carefully chosen to reflect the luxury of simplicity and the joy of true hospitality.
Begin your Anassa journey at: https://book.anassa.com/